FDA Announces Recall on 3 Tomato Sauces for Potential Botulism Risk

FDA Recalls Three Tomato Sauces Over Botulism Concern

The Food & Drug Administration (FDA) has announced a recall of three tomato sauces sold at Big Y stores due to a potential risk of botulism. These sauces were produced by First and Last Bakery, LLC.

Details of the Recall

The recalled products include:

The FDA warns that these sauces may contain Clostridium botulinum toxin, a deadly bacterium that causes botulism.

Health Risks of Botulism

Botulism is a dangerous form of food poisoning with symptoms such as:

In severe cases, botulism can be fatal.

FDA Statement on Manufacturing Process

The FDA stated these sauces were made "without an approved schedule or otherwise evaluated to determine if the process is adequate."

About Bailey Fink

Bailey Fink, a home cooking enthusiast and news editor at Allrecipes, specializes in food news, trends, product reviews, and how-to articles. She has authored numerous pieces on various culinary topics.

"Bailey Fink covers everything from exciting product releases to the newest TikTok trends and why food tastes better at certain restaurants."

Author’s summary: The FDA recalled three tomato sauces due to possible contamination with botulinum toxin, highlighting serious health risks tied to improper manufacturing.

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Allrecipes Allrecipes — 2025-11-05